Recipe Train
Karina Davis is sharing this special oatmeal scotchies recipe that was given to her by her grandma, Betty Kramer, on Jan. 7, 2014.
Oatmeal Scotchies
1 cup butter
3/4 cup granulated sugar
3/4 cup brown sugar
2 eggs
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
3 cups oats
12 ounces butterscotch morsels
1 teaspoon vanilla
Combine butter, sugars, eggs and vanilla. Separately, combine flour, baking soda, salt and cinnamon. Incorporate dry mixture into wet ingredients. Add oats one cup at a time with morsels. Drop onto ungreased cookie sheet. Bake at 375 degrees for 8-10 minutes or until golden.
Next stop on the Recipe Train: Kayla Kafka’s Halloween Party Mix
Chugga chugga chew chew!